Name
Trading Title
Address
Postcode
Telephone
E-Mail Address
Business
Fish and Chip Shop
Fish and Chip Restaurant Unlicensed
Fish and Chip Shop Restaurant Licensed
Indian Take Away
Chinese Takeaway
Pizza and Kebabs
Burger Bar
Fast Food Takeaway
Other Specify Below
In House Dining
No
Yes
Unlisted Business
Who else occupies the property?
-Choose-
Shop - Proposer lives on premises
Shop- Employee Lives on Premises
Shop - Manager Lives on Premises
Lock up Shop
Lock up shop with dwelling upstairs
Date Business Established
Premises Details
-Walls-
Brick
Brick/Steel
Steel
Wood
Concrete
Other
-Roof-
Slate
Steel
Concrete
Timber/Felt
Other
-Floors-
Concrete
Stone
Wood
Other
ATM/Cash Machine
No ATM Cash Machine
Yes-inside premises
Yes-outside premises
-Heating-
Gas CH
Electric
Oil
Portable Heaters
None
-Electrics Checked-
Less than 12 months
Less than 3 years
Less than 5 Years
Other
Shop Front Protection
Roller Shutters
External Grilles
Internal Grilles
None
Accessible Window Protection
Grilles and Window Locks
Window Locks
Internal Grilles
None
-Intruder Alarm-
NACOSS Approved BT Redcare
SSAIB Approved BT Redcare
NACOSS Approved Digital Commmunicator
SSAIB Approved Digital Communicator
Bells Only Alarm
Other Alarm
None
Deep Fat Frying - Select
Free Standing Range
Table Top Basket
None
Age of Range - Select
Not Applicable
Less than 1 Year
Less than 2 years
Less Than 3 Years
Less than 4 Years
Less than 5 Years
Over 5 Years
Over 20 Years
No Range
Sums Insured
Buildings
£
rebuild cost.
Landlords Fixtures and Fittings
£
Tenants Improvements
£
Stock excluding items below
£
Wines and Spirits
£
Cigarettes and Tobacco
£
S
hop Fronts and Fascia
£
includes neon signs
All Other Contents
£
business equipment
Electronic Business Machines
£
Tills, computers etc
Business Interruption
£
12 months
Gross Profit
Loss of Money
Cash in Transit
£
Cash in Safe £
Frozen Foods Cover
Choose
Yes
No
£
Goods in Transit
Choose
Yes
No
Please Select
£1,000
£2,500
£5,000
Claims in the Last Three Years
Yes
No
Claims details of any
P
lease provide any additional information that you feel may be useful or important to the understanding of your risk, or detail any additional requirements, you may have.